Healthy recipes for kids that quick and easy to prepare
Hedgehog Rolls
There is no better than being able to bake your own bread and the wonderful Hedgehog Rolls present a fun cooking activity for kids.
Ingredients:
- 450 g Plain flour
- 1 tablespoon salt
- 1 tablespoon sugar
- 1 Dry yeast sachet
- 50 g butter
- 250 mL Al Naseem milk
- ½ Al Naseem Natural yaourt
- 1 egg
- Currants / sultanas
Preparation:
- Mix the dry ingredients.
- Add the wet ingredients and mix it.
- Once everything has come together knead the dough for 5-10 minutes until it is smooth and elastic.
- Cover the dough with cling film and leave it in a warm place for about an hour.
- Divide the dough into balls.
- Shape them into hedgehogs by pulling them slightly at one side to give them a nose.
- Finally, add a few currants or sultanas halves for the eyes before setting them down on your prepared baking tray.
- Bake the hedgehog rolls oven to 200C Fan for 10-15 minutes.
Chocolate Muffins
Ingredients:
- 10 tablespoons plain flour
- 3 tablespoonshazelnut
- ⅓tablespoonsstarch
- 2 tablespoonsvanillasugar
- 2 tablespoonscocoapowder
- 1 pinch of pinksalt
- 300 ml Al Naseem milk
- Darkchocolate chips for topping
Preparation:
- Preheat the oven to 180 degrees celsius.
- Mix all ingredients, except for the chocolate chips into a bowl and mix well to a smooth batter.
- Add batter into a muffin baking dish. You can also use cupcake cups.
- Top with chocolate chips and bake for 25 minutes. Test with a skewer, and if it comes out clean, they’re ready.